The company started as a master's project and has since grown into an award-winning food-tech venture supported by the CU Innovation Hub
Thailand-based startup Molly Ally is transforming the dairy-free dessert market with its innovative plant-based ice cream made from oats, almonds, and soy. Fou...
Plant-based pioneer faces category slowdown, China exit costs, and impairment charges but remains upbeat on long-term turnaround
Plant-based meat maker Beyond Meat, Inc. reported a significant decline in third-quarter revenue and a larger operating loss, impacted by continued softness in the cat...
The company’s initial focus is on high-value whitefish, beginning with black sea bass, to deliver restaurant-quality fillets free from mercury, microplastics, antibiotics, and parasites
Atlantic Fish Co. (AFC), a U.S.-based food technology company specialising in premium cultivated seafood, ha...
The new 2-pack will be rolling into over 1,300 stores across the country
Beyond Meat, a leader in plant-based meat, announced the launch of its all-new Beyond Beef 2-Pack at retailers across Canada, making the latest version of its plant-based ground beef product more accessible to consumers. Th...
Ami Herman, CEO of Coffeesai
The global coffee industry is confronting rising challenges from climate change and shrinking farmland, to soaring consumer demand. To address these pressures, biotechnology company Pluri has entered the cell-based coffee sector through its subsidiary Coffeesai, whic...
As the first plant-based meat products certified by the Clean Label Project, Beyond Burger and Beyond Beef embody Erewhon’s mission to deliver nutritious and sustainable foods to its community
Beyond Meat, a leader in plant-based meat, announced the debut of its latest iterations of the award...
The report highlights a growing emphasis on health-related messaging on the pack
The Australian plant-based market is evolving. While consumer interest remains strong, the latest audit from the Grains and Legumes Nutrition Council (GLNC) shows that overall product availability has declined since...
Under the collaboration agreement, the parties aim to progress along a three‑phase roadmap designed to de‑risk commercialisation
Pluri, a leading biotechnology company leveraging its proprietary platform for cell‑based solutions through a collaborative network of ventures, announced that C...
Lisa Campbell, Senior Director of Programs at Protein Industries Canada
Canada is establishing itself as a global leader in the plant-based protein sector, with Protein Industries Canada (PIC) leading the way. Through strategic investments and collaborative projects, PIC is driving innovation, s...
The Protein Brewery has laid the groundwork to commercialize Fermotein at scale
The Protein Brewery, a leader in fungi-based food ingredients, announces the successful closing of its €30 million Series B round. The funding marks the next phase of The Protein Brewery’s journey: strengthening ...
This acquisition represents the second platform investment by Fengate Private Equity in the food and beverage sector in the past 18 months
Fengate Private Equity, a division of Fengate Asset Management, announced a partnership with Sweets from the Earth, a leading manufacturer of 100 per cent pl...
Indian Patent granted for proprietary Plant-Based Vitamin D3 manufacturing process created in-house by Fermenta's R&D
Fermenta Biotech Limited, India's leading manufacturer of premium-grade APIs, intermediates, and nutritional premixes for global markets, announced that the Indian ...
Sagamiya Foods, leading tofu manufacturer in Japan, joins venture with a minority stake
Hodo, Inc. (Hodo), a leading producer of organic tofu and sustainable plant proteins, announced that Calbee, Inc. (Calbee), a global leader in snacks and food products, has acquired a majority stake in the co...
The partnership will further amplify Puratos’s presence in the fast-growing baking markets of China and the Asia-Pacific region
Puratos, global leader in premium baking solutions, announces a new joint venture with Guelph Foods Ltd., a leading manufacturer of plant-based egg wash alternatives ...
Burcon Nutrascience Corporation has achieved a significant milestone with the commercial production and launch of FavaPro 90%+, a premium fava protein isolate that bolsters the company’s suite of plant-based protein solutions. Developed through proprietary extraction and purification processes at...
Itay Dana, co-founder and Chief Business Development Officer of Novella
In an increasingly clean-label-driven food industry, two innovators, Novella Innovative Technology and Metaphor Foods, are collaborating to introduce a next-generation preservation solution. Central to this partnership is Au...
Net revenues fell 19.6 per cent year-over-year to $75.0 million
Beyond Meat, a pioneer in plant-based meat alternatives, reported a steep decline in second-quarter 2025 revenues and widened operating losses, as demand softness continues to impact the category, especially in the U.S. retail and i...
New Partnership will help Canadian food and ingredient companies diversify product offerings for Asia-Pacific Consumers
Protein Industries Canada announced a new international partnership with Nurasa, a leading food innovation and commercialisation partner based in Singapore. The partnership wil...
